Pasta with Bacon, Chilli and Tomato Sauce
This recipe was sent in by Lesley Baker who said advice on this web site has helped her pregnant colleague. Well some people might think this is just a frivolous piece of nonsense, but we at EasyPeasyMeals.com feel we are on a mission to inform, educate and entertain. If we are not helping the members of the community who are too busy, too tired, too inept to cook, we have failed. We accept our task with pride and dignity. Thank you.Serves 2
Ingredients:
- 4 slices bacon
- 1 onion
- 1-2 fresh chillis or chilli paste
- 1 tin chopped tomatoes
- Pasta (300 g)
- Cheese - pecorino, parmesan or mature cheddar
Instructions
- Fry bacon. Take out of the pan.
- Fry onion. Either add 1-2 fresh red chillis now or chilli paste later.
- Add 1 tin of chopped tomatoes. Cook until reduced.
- Add bacon. Cook pasta at the same time.
- When sauce has reduced and pasta has cooked, mix together with some cheese - pecorino, parmesan or mature cheddar will do.